How to Use cocktail glass in a Sentence

cocktail glass

noun

• Once perfect, strain off the ice into a chilled coupe or cocktail glass, and garnish with a lemon peel.
  — Jason O'Bryan, Robb Report, 19 Sep. 2024
• The more modern take is to serve it straight up in a cocktail glass.
  — Rachel Epstein, Marie Claire, 16 Jan. 2018
• Curl the peel into a twist and garnish the cocktail glass.
  — Samantha MacAvoy, Good Housekeeping, 12 Nov. 2021
• Strain into a chilled coupe or cocktail glass and express the oils from the lemon peel over the drink.
  — Kevin Hopper, idahostatesman, 10 Oct. 2017
• Then, serve in a small cocktail glass, such as a Nick and Nora glass or a rocks glass.
  — Andrea Beck, Better Homes & Gardens, 10 Aug. 2024
• Serve a heaping pile in a small bowl, ramekin, or cocktail glass.
  — Aliza Abarbanel, Bon Appétit, 2 June 2022
• Strain off the ice into a cocktail glass or coupe and garnish with a lemon peel.
  — Jason O'Bryan, Robb Report, 18 Feb. 2023
• Strain off the ice into a cocktail glass or coupe, and garnish with a lemon peel.
  — Jason O'Bryan, Robb Report, 16 Dec. 2023
• Strain into a cocktail glass and express the oil from the lemon garnish.
  — Kevin Hopper, idahostatesman, 6 Mar. 2018
• Shake well and strain into your cocktail glass with fresh ice.
  — Dana McMahan, The Courier-Journal, 25 Apr. 2023
• Strain into a cocktail glass filled one-third with ice.
  — Karla Walsh, Southern Living, 16 July 2024
• Add your rose petal ice cubes to an empty cocktail glass.
  — Lauren Hubbard, Town & Country, 14 Feb. 2023
• They’re used to bring out flavors of herbs and fruits before adding liquid to the cocktail glass.
  — cleveland, 5 May 2022
• Strain and serve in a champagne coupe, Head says, or in your favorite cocktail glass.
  — Janice Williams, Essence, 17 June 2024
• Strain off the ice into a coupe or cocktail glass, express the oils of a grapefruit peel over the drink, and garnish with the peel.
  — Jason O'Bryan, Robb Report, 8 Aug. 2024
• Strain up into a cocktail glass, and garnish with a lime wedge or wheel.
  — Jason O'Bryan, Robb Report, 28 May 2022
• Strain into a pre-chilled cocktail glass and garnish with a lemon peel.
  — Jason O'Bryan, Robb Report, 21 June 2023
• To garnish your drink, hold the peel by its long edges, skin side facing down about an inch above the cocktail glass.
  — Rebekah Peppler, Los Angeles Times, 2 Apr. 2021
• Shake hard six to eight seconds and fine strain into a cocktail glass.
  — Jason O'Bryan, Robb Report, 1 Apr. 2023
• Stir briskly for 15 or so seconds and strain up into a cocktail glass.
  — Jason O'Bryan, Robb Report, 16 Sep. 2023
• O’Keefe had been seen leaving a bar with a cocktail glass before Read dropped him off.
  — Tonya Alanez, BostonGlobe.com, 3 May 2023
• Swirl the remaining caramel around the inside and rim of a mason jar or cocktail glass.
  — Danielle Pointdujour, Essence, 11 Nov. 2019
• Shake and then strain into a cocktail glass with or without salt.
  — Katy Severson, chicagotribune.com, 2 Apr. 2021
• Stir for 15 seconds to chill and dilute, then strain into the cocktail glass.
  — M. Carrie Allan, Washington Post, 8 July 2019
• Once perfect, strain off the ice into a chilled coupe or cocktail glass, and garnish with a lemon peel.
  — Jason O'Bryan, Robb Report, 6 May 2023
• Shake well and strain into cocktail glass with a sugared rim.
  — Sam Dangremond, Town & Country, 12 Dec. 2017
• Strain off the ice into a coupe or cocktail glass, and garnish with an orange peel.
  — Jason O'Bryan, Robb Report, 17 Feb. 2024
• Add ice cube to smoked cocktail glass, pour contents of shaker over ice.
  — Amy Drew Thompson, orlandosentinel.com, 28 Oct. 2020
• Strain into a rocks glass over fresh ice or into a cocktail glass.
  — Liza Weisstuch, BostonGlobe.com, 1 May 2018
• Belly Vang places a lemon wedge on the outside of a cocktail glass and pushes the lavender-colored liquid to the edge of the bar.
  — Jenna Thompson, Kansas City Star, 21 June 2024

Last Updated: 19 Dec 2024